Apple TV+ is cooking up excitement with a brand-new culinary documentary series, Knife Edge: Chasing Michelin Stars. Executive produced by celebrity chef Gordon Ramsay, this eight-part series dives into the intense journey of chefs chasing one of the most prestigious awards in the food industry—the Michelin star.
Inside the High-Stakes Kitchen
Unlike many food shows, Knife Edge reveals the pressure behind the plates. It follows chefs who are striving to earn their first star, retain their current ones, or even climb toward the ultimate third star. Throughout the series, Michelin inspectors visit their restaurants in secret, making the stakes even higher.
Importantly, the series was filmed across global culinary hubs such as Los Angeles, London, Copenhagen, and Mexico City. These locations showcase the universal drive for culinary perfection and highlight the competition faced by top chefs around the world.
A Familiar Face with a Fresh Approach
Jesse Burgess, co-founder of Topjaw, hosts the show and brings a dynamic perspective to each story. Behind the scenes, Studio Ramsay Global leads production, with Gordon Ramsay, Lisa Edwards, and Morgan Roberts serving as executive producers.
“As a chef, the pursuit of perfection is everything,” Ramsay explained. “The drive and sacrifice these chefs show daily to earn recognition from Michelin is simply extraordinary.” His words capture the passion that fuels this global culinary race.
Release Date Still Pending
While anticipation continues to build, Apple TV+ has not yet revealed a release date for Knife Edge. Nevertheless, the series already has food enthusiasts and documentary fans eager to tune in.
Thanks to its global scope, expert storytelling, and rare behind-the-scenes access, Knife Edge: Chasing Michelin Stars promises to deliver an inspiring and emotional journey—one plate at a time.
