Using MacBook Air as a Kitchen Utensil: A Unique Guide

The MacBook Air, known for its ultra-slim profile, has been humorously utilized beyond its computing capabilities.

In an unusual twist, a user employed the device as a makeshift kitchen tool, adeptly chopping ingredients such as shrimp and vegetables directly on its slender body.

This isn’t the first instance of the MacBook Air being repurposed in culinary experiments.

Rahul Sood, the founder of Voodoo PC and a high-ranking executive at HP, famously wielded the MacBook Air to slice through a birthday cake back in 2008, showcasing its sharp design in a literal sense.

While these stunts are certainly entertaining, they underscore the Air’s strikingly thin design.

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Ronald is a dedicated writer for TUAW, bringing a wealth of knowledge and enthusiasm for all things Apple. With a keen eye for detail, Ronald covers the latest news and updates on products like the iPhone, iPad, MacBook, and Apple Watch. His insightful articles help readers stay informed about the ever-evolving world of Apple technology. When he’s not writing, Ronald enjoys exploring new apps and discovering innovative ways to use his Apple devices.